Ordering from The Boardroom
The Boardroom is serving a rotating menu of dinners, boards, desserts, and deli meats served curbside every Friday and Saturday afternoon. Pick-up times and locations are presented during the checkout process. This week's pick-up locations include: The Boardroom Eureka (Fri/Sat), Bigfoot Taproom in McKinleyville (Fri/Sat) and The Old Steeple in Ferndale (Fri).
(1) Look at the Menu: Select "Order Food to Go" to review this week's menu and pre-order for a Friday or Saturday pick-up. Weekly menus go live every Tuesday night and close Saturday at 2:00pm.
(2) Curbside Pick-Up Options: After selecting your menu items, you'll choose the day, location, and time for your curbside pick-up at the end of your online payment.
(3) Pick-Up Policy: Food is "made to order" and delivered curbside at scheduled times and locations chosen by customers during checkout. Orders are always ready within minutes of your your chosen pick-up time, so we don't call, email, or text. (More Pick-Up Policy)
MEAT you at The Boardroom!
During "normal times" The Boardroom is Humboldt County's secret spot to relax with friends and family over shuffleboard, games, beer, and wine. It's a place to share a board and drinks before going out, or better yet, ordering a collection of our perfectly paired meat and cheese boards for the evening!
Meat and Cheese BoardsAll meats are made in-house. Check this week's menu for "Online Deli" options.
Full Dinners Served Every WeekendSlow-Smoked Ribs, Aged-Steaks, Kielbasa, and other special dinners with all the sides served every Friday and Saturday with online preorders.
Delicious DessertsCheck our menu for this week's rotating selection of pie and dessert boards.
Specialty Retail and Gift BasketsContact us for custom gift baskets featuring local specialty foods and European imports.
Host Your Event at The BoardroomEvents are currently on-hold due to Corona Virus concerns, but we'll be back!
Humboldt's Foodie Paradise
Check the "Events" section for more about our ticketed foodie events from meet-and-greets with specialty food makers, cheese-making courses, and meat-tastic Oktoberfest celebrations!